Such fantastic bits of inspiration and Minnesotan flour history were discovered recently at the Mill City Museum–definitely an under-appreciated gem along the falls of St. Anthony...
Wheat was first ground into flour using millstones, which were built in various patterns in order to most effectively grind and separate the kernels. And oh how pristine they are as graphic symbols!
Elana's perfectly patterned froth from a recent visit to Chicago's famous Metropolis Cafe. Oh! And all of these reminded me of this...
Cocoa powder patterns send my heart all a-flutter. Older work by Graphic Thought Facility, for Mark & Spencer's CafĂ© Revive–some truly lovely work. Thanks GTF!
13 May 2008
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